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Smart Care

Commercial Foodservice, Refrigeration, HVAC and Cold Storage Equipment Services

Commercial Kitchen Equipment Service Technician

TechnicianGeneralFull TimeRemoteJuniorTeam 1,001-5,000H1B No SponsorCompany SiteLinkedIn

Location

New York

Posted

1 day ago

Salary

$28 - $48 / hour

Seniority

Junior

High School1 yr expEnglish

Job Description

Commercial Kitchen Equipment Service Technician

Smart Care

• Partner with restaurant and hospitality managers to offer comprehensive service solutions for commercial cooking, refrigeration, ware-washing, and other specialty food service equipment. • Demonstrate your mechanical aptitude, troubleshooting skills and ability to read diagrams and schematics. • Properly troubleshoot, diagnose, and repair Commercial Kitchen Equipment, including cooking, refrigeration, ware-washing and other specialty food service equipment. • Communicate with manufacturers as needed to help with diagnoses and parts identification. • Consult with the Technical Assistance Group for technical support while onsite. • Install all parts ordered for the customer in a timely and professional manner and in line with company policy. • Promote and recommend other services provided by Smart Care to customers when needed. • Produce accurate and timely administrative documents, such as work orders, time reporting, receipts, and truck stock inventory. • Follow safe work practices and accident prevention procedures. • Maintain a neat and orderly service vehicle, along with accurate parts and tool inventory. • Maintain productivity levels in accordance with company standards.

Job Requirements

  • High School diploma or equivalent
  • 1 year of technical experience with refrigeration, appliance repair, kitchen equipment, HVAC, or relevant military service.
  • Valid driver’s license and acceptable motor vehicle record.
  • Willingness and ability to be involved with the emergency on-call rotation that includes nights and weekends.
  • Availability for occasional overnight travel as assigned.
  • Relevant technical training, licenses, and/or certifications (i.e. EPA, CFESA) preferred.
  • Self-motivated with the proven ability prioritize and work independently with minimal direct supervision.

Benefits

  • On-the-job training with available on-demand technical support as well as ongoing formal hands-on and classroom training at our National Training Kitchen.
  • Professional CFESA certifications with the potential for advancement.
  • Receive a company service vehicle, fuel card, tablet and cell phone for business use
  • Market-leading benefits program including 401k and paid time off.
  • Take charge of your career through growth opportunities including advanced technician and management positions.

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