Title: Dietitian/Nutritionist Senior Location: Belmont United States Part time Job Description: Site: The McLean Hospital Corporation Mass General Brigham relies on a wide range of professionals, including doctors, nurses, business people, tech experts, researchers, and systems analysts to advance our mission. As a not-for-profit, we support patient care, research, teaching, and community service, striving to provide exceptional care. We believe that high-performing teams drive groundbreaking medical discoveries and invite all applicants to join us and experience what it means to be part of Mass General Brigham. Job Summary Summary Responsible to provide advanced clinical and administrative responsibilities within clinical nutrition in addition to managing the comprehensive medical nutritional care of patients which includes providing nutrition assessment, development of nutrition care plans, diet modification, nutrition education, and all activities involved in the nutritional needs of the patient population. Essential Functions Provides advanced clinical dietitian responsibilities which may include specialty or advanced patient population, participation in clinical care forums to serve as resource on nutrition related concerns, mentors new staff, and evaluation of new products Assist leadership team in program planning and proposals to improve processes or improve efficiency; plans, conducts, supervises, and evaluates the education experiences of dietetic interns and students Based on multiple criterion including assessment of nutritional needs, physician''s orders, clinical data, interdisciplinary health care plans, and standards of quality nutritional care that appropriately meet age, psychosocial and physical needs of patients, the Dietitian develops and implements nutrition plan of care for patients Documentation of all nutrition related information including assessment, nutrition therapy recommendations and care plan, follow up data and changes, diet consultation results, discharge planning, daily clinical activities, and other related orders and pertinent information Counsel, educate, and develop resources and materials for the education of patients on families on prescribed therapeutic diets Partner with food service staff to ensure meals, supplements, and nutrition support is provided; review patients'' menu selections to monitor compliance with modified diets Required for All Jobs Performs other duties as assigned Complies with all policies and standards Does this position require Patient Care (indirect/direct)? Yes Qualifications Education Bachelor''s Degree Clinical Dietitian required or Master''s Degree Dietitian preferred Can this role accept experience in lieu of a degree? No Licenses and Credentials Dietitian and Nutritionist [State License] preferred Registered Dietitian [RD] preferred Registered Dietitican Nutritionist [RDN] preferred Experience clinical Dietitian experience with multiple patient populations 3-5 years required Knowledge, Skills & Abilities Good communication skills. Ability to effectively evaluate and problem solve. Ability to work independently. Ability to guide, teach, and motivate all patient age populations. Additional Job Details (if applicable) Physical Requirements Standing Frequently (34-66%) Walking Frequently (34-66%) Sitting Occasionally (3-33%) Lifting Frequently (34-66%) 35lbs+ (w/assisted device) Carrying Frequently (34-66%) 20lbs - 35lbs Pushing Occasionally (3-33%) Pulling Occasionally (3-33%) Climbing Rarely (Less than 2%) Balancing Frequently (34-66%) Stooping Occasionally (3-33%) Kneeling Occasionally (3-33%) Crouching Occasionally (3-33%) Crawling Rarely (Less than 2%) Reaching Frequently (34-66%) Gross Manipulation (Handling) Frequently (34-66%) Fine Manipulation (Fingering) Frequently (34-66%) Feeling Constantly (67-100%) Foot Use Rarely (Less than 2%) Vision - Far Constantly (67-100%) Vision - Near Constantly (67-100%) Talking Constantly (67-100%) Hearing Constantly (67-100%) Remote Type Onsite Work Location 115 Mill Street Scheduled Weekly Hours 32 Employee Type Regular Work Shift Day (United States of America) Pay Range $70,990.40 - $101,202.40/Annual Grade 7 At Mass General Brigham, we believe in recognizing and rewarding the unique value each team member brings to our organization. Our approach to determining base pay is comprehensive, and any offer extended will take into account your skills, relevant experience if applicable, education, certifications and other essential factors. The base pay information provided offers an estimate based on the minimum job qualifications; however, it does not encompass all elements contributing to your total compensation package. In addition to competitive base pay, we offer comprehensive benefits, career advancement opportunities, differentials, premiums and bonuses as applicable and recognition programs designed to celebrate your contributions and support your professional growth. We invite you to apply, and our Talent Acquisition team will provide an overview of your potential compensation and benefits package. EEO Statement: 1600 The McLean Hospital Corporation is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religious creed, national origin, sex, age, gender identity, disability, sexual orientation, military service, genetic information, and/or other status protected under law. We will ensure that all individuals with a disability are provided a reasonable accommodation to participate in the job application or interview process, to perform essential job functions, and to receive other benefits and privileges of employment. Mass General Brigham Competency Framework At Mass General Brigham, our competency framework defines what effective leadership "looks like" by specifying which behaviors are most critical for successful performance at each job level. The framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success. These competencies are used to evaluate performance, make hiring decisions, identify development needs, mobilize employees across our system, and establish a strong talent pipeline.

Role Description Aline is the bridge between senior care and technology, built to strengthen connection where it matters most. Our all-in-one platform brings together sales, marketing, operations, and engagement tools, empowering senior living communities to work smarter, communicate clearly, and deliver care with heart. The Registered Dietitian will play a critical role in ensuring that Aline’s software solutions effectively support menu development, dietary compliance, and nutritional best practices across a diverse range of senior living and healthcare facilities. This role will serve as a subject matter expert (SME) on nutrition and dietary planning while collaborating with product teams, client support teams, and our customers to optimize software functionality and ensure compliance with regulatory requirements. Qualifications - Registered Dietitian Nutritionist (RDN) required. In addition, may be required to become licensed in individual states as needed. - 3+ years of experience in a senior living, skilled nursing, healthcare, and/or food service setting with expertise in menu planning and regulatory compliance. - Experience with menu creation, dietary planning, recipe evaluation, and therapeutic diet modifications in a clinical or residential setting. - Strong understanding of nutrition regulations and compliance requirements (CMS, USDA, state-specific dietary guidelines, etc.). - Experience working with food service management software or a willingness to develop expertise in tech-driven dietary solutions. - Ability to translate clinical dietary expertise into software-based solutions that enhance customer outcomes. - Excellent communication and client-facing skills, with a passion for training and education. - Experience working in or with software companies, SaaS businesses, or technology-driven organizations is a plus but not required. - "Roll-up-your-sleeves" entrepreneurial, agile startup attitude. - Demonstrated analytical and decision-making skills. - Creative problem solver. - Natural ability to relate to customers and prospects. - Collaborative, team player. - Strong planning & organizational skills. Requirements - Nutrition & Dietary Expertise - Serve as the in-house subject matter expert (SME) on nutrition, dietary planning, and regulatory compliance for senior living, skilled nursing, and clinical residential facilities. - Develop menus ensuring meals meet nutritional standards, resident needs, and regulatory requirements (e.g., CMS, USDA, state-specific guidelines). - Support customers in customizing menus to meet dietary restrictions, therapeutic diets, and resident preferences. - Evaluate recipes for accuracy in ingredients and scaling, and add extension for diet types and textures. - Technology & Product Support - Collaborate with Aline’s product development team to enhance the dietary software's capabilities, ensuring it remains a best-in-class solution for senior living and healthcare operators. - Provide user feedback and industry insights to help shape product enhancements and new features. - Assist in creating educational materials, training modules, and webinars for clients to maximize their use of the software. - Client Engagement & Training - Work closely with customer success and sales teams to educate clients on the software’s dietary features and best practices. - Offer consulting services and support to senior living operators looking to optimize their menu planning and nutritional programs. - Provide training sessions and resources for clients and internal teams on dietary compliance, nutrition standards, and menu optimization. Benefits

Staff, Registered Dietitian (Full Time) locations USA - Any Location (Remote) time type Full time job requisition id JR20705 Join the team leading the next evolution of virtual care.  At Teladoc Health, you are empowered to bring your true self to work while helping millions of people live their healthiest lives. Here you will be part of a high-performance culture where colleagues embrace challenges, drive transformative solutions, and create opportunities for growth. Together, we’re transforming how better health happens. The Staff Registered Dietitian (RD) provides personalized nutrition plans and medical nutrition therapy to  individuals seeking care through telemedicine Nutrition visits on the Teladoc platform, while creating a professional yet comfortable environment. During the visits, the RD will monitor progress and modify the nutrition plan as required during subsequent visits.  This role will provide virtual services on a Full Time (W2) basis. Candidates must hold an active license and be credentialed in one or more of the following states: Washington, Wisconsin, Connecticut, Utah, Nevada, Massachusetts, Rhode Island, South Dakota, West Virginia, or Wyoming. Essential Duties and Responsibilities Patient-facing support (85%) - Through virtual services (audio and video as required), analyze patients' health status, goals, and dietary restrictions, while tracking dietary intake and progress, and providing education on how to maintain a balanced diet while delivering superb clinical care. - Utilize Teladoc-approved resources for member-facing support documents and programs and adhere to quality standards. - Refer to other specialists as needed whether on or off the platform. - Demonstrate and utilize knowledge of other services available to members both internally at Teladoc and externally with the health plan or community. - Work in a collaborative way with internal and external customers to assure members receive optimal care. - Comply with all policies, procedures, and protocols that Teladoc and its Quality Assurance Committee may adopt from time to time, including applicable Nutrition service line policies and procedures. - Strict adherence to confidentiality and HIPAA compliance regulations.   Case documentation (10%) - Complete thorough and accurate record-keeping within 24 hours of member visit.   Other duties as assigned (5%)   The time spent on each responsibility reflects an estimate and is subject to change dependent on business needs.                                                            Supervisory Responsibilities No   Required Qualifications  - Candidates must hold an active license and be credentialed in one or more of the following states: Washington, Wisconsin, Connecticut, Utah, Nevada, Massachusetts, Rhode Island, South Dakota, West Virginia, or Wyoming. - Required license or credential needed to perform job: Licensed Dietitian (LD) or Licensed Dietitian Nutritionist (LDN). - Maintain all state RD licensure in respective specialty. - Master’s degree in science or related health specialty unless RD/RDN license obtained prior to January 1st, 2024. - Minimum 2 years of experience as licensed RD/RDN working independently. - Excellent listening, verbal and written communication skills including documentation utilizing the Assessment, Diagnoses, Intervention and Monitoring/Evaluation (ADIME) process. - Ability to build rapport quickly using skills necessary for a virtual visit platform.   The above qualifications, knowledge, experience, and/or background are expected but not required for this role. The base salary for this position is $70,000. In addition to a base salary, this position is eligible for a performance bonus and benefits (subject to eligibility requirements) listed here: Teladoc 2026 Benefits. Total compensation is based on several factors including, but not limited to, type of position, location, education level, work experience, and certifications. This information is applicable for all full-time positions. You will accrue 8 hours of PTO per semi-monthly pay period. You will also receive 80 hours of Paid Sick, Safe, and Caregiver Leave annually. This applies to full-time positions only. If you are applying for a part-time role, your recruiter can provide additional details. As part of our hiring process, we verify identity and credentials, conduct interviews (live or video), and screen for fraud or misrepresentation. Applicants who falsify information will be disqualified. Teladoc Health will not sponsor or transfer employment work visas for this position. Applicants must be currently authorized to work in the United States without the need for visa sponsorship now or in the future.

• Conduct in-depth, empathetic interviews with working professionals and executives to assess their mental wellbeing • Write detailed notes from interviews, capturing key points such as strengths, areas of concern, and recommendations to improve wellbeing • Combine questionnaire responses with interview findings to provide a comprehensive, integrated wellbeing assessment • Create summary reports with tailored recommendations based on integrated data and clinical best practices • Work closely with our team lead and clinical psychologist to refine recommendations, ensure quality, and continuously improve screening processes